Examples of evaluations of programs and initiatives to reduce harmful drinking by IARD's membership
Read MoreInfectious diseases are caused by a diverse group of microorganisms such as bacteria, viruses, parasites, and fungi. Some established risk factors for infectious diseases include individual factors and external factors. This Health Review focuses on infectious diseases associated with alcohol ...
Read MoreNew data from Euromonitor International* sees e-commerce grow by 33% globally, while total volume of alcohol sales fell by 6% year on year in 2020 New global standards enhance safeguards to prevent online alcohol sale and delivery to those underage or ...
Read MoreThis Health Review focuses on cancer sites associated with alcohol consumption as identified by the World Cancer Research Foundation and the International Agency for Research on Cancer. Due to the limited availability of national cancer statistics in many countries, U.S. ...
Read MoreIARD Members are committed to reducing harmful drinking and to contributing to the community in which they work, including through contributions to local and national economies through taxation.The International Alliance for Responsible Drinking and its member companies believe that:Any taxation ...
Read MoreA survey of more than 11,000 people across nine countries has found: 84% of drinkers are drinking the same or less alcohol during shutdowns, with almost one in three people (30%) saying they are drinking less or have stopped Of ...
Read MoreDear Dr. Tedros, The COVID-19 pandemic has posed unprecedented challenges to communities around the world. Although the pandemic has heavily impacted our companies, and even more so our customers running hospitality premises, we remain steadfast in our commitment to supporting ...
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