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Almost one in three drinkers consuming less alcohol under COVID-19 shutdowns, Global survey finds

June 4, 2020

A survey of more than 11,000 people across nine countries has found: 84% of drinkers are drinking the same or less alcohol during shutdowns, with almost one in three people (30%) saying they are drinking less or have stopped Of ...

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Harmful drinking across Europe declines; Leading drinks companies call for more partnerships to accelerate reductions

June 7, 2024

New statistics produced by one of the world’s leading studies assessing the burden of disease (Global Burden of Disease) and the World Health Organization show that alcohol-related harms are decreasing across Europe, with International Alliance for Responsible Drinking (IARD) members* ...

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Data Sharing Portal

June 26, 2023

Overview, purpose, scope, and guiding principles for the IARD Data Sharing Portal. This portal is designed to improve access to private-sector data on alcohol for researchers and public health auth...

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Table: Meta-analyses on alcohol consumption and all-cause mortality 2000-2023

November 29, 2023

A visual summary of meta-analyses published between 2000 and 2023 on alcohol consumption and all-cause mortality according to whether risk for light-to-moderate drinkers is the same or lower than nondrinkers, whether a J-shaped curve (lower risk at low-to-moderate alcohol consumption) ...

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Evaluations of industry programs and initiatives

June 25, 2023

Examples of evaluations of programs and initiatives to reduce harmful drinking by IARD's membership

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Drinking and Metabolic Disorders

January 27, 2016

This IARD Health Review focuses on the two most common metabolic disorders, Type 2 diabetes mellitus and metabolic syndrome (MetS). The relationship between alcohol intake and risk for metabolic disorders, notably Type 2 diabetes mellitus and MetS, is characterized by ...

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Drinking and Infectious Diseases

September 6, 2023

Infectious diseases are caused by a diverse group of microorganisms such as bacteria, viruses, parasites, and fungi. Some established risk factors for infectious diseases include individual factors and external factors. This Health Review focuses on infectious diseases associated with alcohol ...

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Five years on: World’s leading beer, wine, and spirits producers have reached hundreds of millions of people across the globe in their mission to combat harmful drinking

October 25, 2018

The 11 companies behind some of the world’s most popular beer, wine, and spirits brands have forged new and innovative partnerships across sectors through their Producers’ Commitments. Achievements include:Delivering an average of 347 drink driving prevention programs per year between ...

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Taxation as a Policy Lever

October 25, 2018

IARD Members are committed to reducing harmful drinking and to contributing to the community in which they work, including through contributions to local and national economies through taxation.The International Alliance for Responsible Drinking and its member companies believe that:Any taxation ...

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Drinking and Cardiovascular Disease

November 6, 2018

Cardiovascular disease (CVD) encompasses several distinct conditions involving the heart and blood vessels. Some of the known risk factors for CVD include health-related behaviors, existing health conditions or family history, and genetic traits. This IARD Health Review focuses on the ...

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