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Frontline delivery agent training launched to prevent delivery of alcohol to minors and those intoxicated

September 24, 2022

New frontline agent training launched to support anyone delivering alcohol to do so responsibly and in accordance with the law Deliveroo and Gorillas are the newest partners to join leading drinks producers and online retailers to prevent online sale and delivery ...

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Welcome To IARD

October 12, 2018

We are the International Alliance for Responsible Drinking (IARD), a not-for-profit organization dedicated to reducing harmful drinking and promoting understanding of responsible drinking. We are supported by the leading global beer, wine, and spirits producers, who have come together for ...

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Insights: The value of hospitality venues to social and mental wellbeing

October 13, 2021

This report describes the results of polling by You Gov and focus groups conducted by World Thinks between May and August 2021. These results are exploratory and the value of hospitality venues to social and mental wellbeing should be more fully ...

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Producers’ Commitments

November 7, 2018

In 2012, the leading global producers of beer, wine and spirits made a collective commitment to build on their long-standing efforts to reduce harmful drinking through the Beer, Wine and Spirits Producers’ Commitments. In recognition of the serious effects that ...

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Almost one in three drinkers consuming less alcohol under COVID-19 shutdowns, Global survey finds

June 4, 2020

A survey of more than 11,000 people across nine countries has found: 84% of drinkers are drinking the same or less alcohol during shutdowns, with almost one in three people (30%) saying they are drinking less or have stopped Of ...

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Ways of Working

June 26, 2023

A partial list of external examples of policies and processes using private sector data in research, intended to support stakeholders in future data sharing agreements.

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Letter to the editor: IARD response to ‘What is the best indicator of the harmful use of alcohol? A narrative review’ (Sept 2020)

September 16, 2020

On 16 September 2020 the journal Drug and Alcohol Review published a response which IARD submitted to the publication: Rehm, J., Crépault, J.-F., Wettlaufer, A., Manthey, J., & Shield, K. D. (2020). What is the best indicator of the harmful ...

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New international survey: Closure of cafés, bars, and restaurants during pandemic led to decline in social and mental wellbeing (October 2021)

October 13, 2021

Two-thirds (66%) of adults surveyed in 10 countries around the world say the closure of cafès, bars, and restaurants negatively impacted on the social and mental wellbeing of the general population Almost half (45%) say their own social and mental wellbeing ...

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