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New research shows closure of hospitality caused decline in Brits’ mental health (July 2021)

July 19, 2021

New research shows closure of hospitality caused decline in Brits’ mental health One in three U.K. adults (34%) say their own social and mental wellbeing has been negatively impacted by the closure of pubs and other hospitality settings, with adults under ...

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Insights: The value of hospitality venues to social and mental wellbeing

October 13, 2021

This report describes the results of polling by You Gov and focus groups conducted by World Thinks between May and August 2021. These results are exploratory and the value of hospitality venues to social and mental wellbeing should be more fully ...

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Producers’ Commitments

November 7, 2018

In 2012, the leading global producers of beer, wine and spirits made a collective commitment to build on their long-standing efforts to reduce harmful drinking through the Beer, Wine and Spirits Producers’ Commitments. In recognition of the serious effects that ...

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IARD welcomes LOTTE Chilsung Beverage as an associate member

February 1, 2024

The International Alliance for Responsible Drinking (IARD) is delighted to announce leading Korean alcohol producer LOTTE Chilsung Beverage as a new associate member. LOTTE Chilsung Beverage joins the world’s leading wine, spirits, and beer producers in their ambition to reduce ...

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Actions to prevent underage drinking

October 13, 2023

In recent years, and in response to direct asks of our sector within the 2018 United Nations Political Declaration on noncommunicable diseases, IARD members have taken further concrete steps to accelerate and support declines in underage drinking including: Introducing symbols ...

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Letter to the editor: IARD response to ‘What is the best indicator of the harmful use of alcohol? A narrative review’ (Sept 2020)

September 16, 2020

On 16 September 2020 the journal Drug and Alcohol Review published a response which IARD submitted to the publication: Rehm, J., Crépault, J.-F., Wettlaufer, A., Manthey, J., & Shield, K. D. (2020). What is the best indicator of the harmful ...

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New international survey: Closure of cafés, bars, and restaurants during pandemic led to decline in social and mental wellbeing (October 2021)

October 13, 2021

Two-thirds (66%) of adults surveyed in 10 countries around the world say the closure of cafès, bars, and restaurants negatively impacted on the social and mental wellbeing of the general population Almost half (45%) say their own social and mental wellbeing ...

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Resources

October 23, 2018

IARD’s work is informed by scientific evidence on alcohol and health, including alcohol policy. By bringing together data and research on drinking patterns, alcohol in society, and regulations at a national level, IARD examines practices around policies and interventions that ...

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Minimum Legal Age Limits

April 5, 2022

This table details legislation and regulations that define minimum age limits for purchase, sale, free supply, and consumption of alcohol beverages, and whether a method of verifying age is indicated, in all countries for which IARD has been able to ...

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Minimum Legal Age Limits

April 5, 2022

This table details legislation and regulations that define minimum age limits for purchase, sale, free supply, and consumption of alcohol beverages, and whether a method of verifying age is indicated, in all countries for which IARD has been able to ...

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